Pork Injection – Butcher BBQ


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Learning how to bbq right using a simple pork injection can be found with our Pork Injection. Making the best pork injection recipe is found right here. Use as an injection or a marinade to get full flavor and moisture. Use with any charcoal or pellet grill. Also the traditional wood smoker.

Mix one 3/4 cup of Pork Injection with two (2) cups of water. Other options are to split 1/2 the water with different fruit juices, cola or vegetable broth. Use the same system for injecting as directed in the beef injection. Be sure on thicker cuts of meat (as in pork shoulder and pork loins) to reach the center of the meat.

A 1 pound package will do up to 8 pork shoulders.

Weight 18 oz

Butcher BBQ


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